LTC Monte Anderson 57702 <div class="images-v2-count-0"></div><br /><br /><p style="margin:0in 0in 0pt;line-height:normal;">The U.S. Army Natick Soldier<br />Research, Development and Engineering Center (NATICK) are finalizing the recipe<br />for a pizza that will last three years without refrigeration. These may be the<br />same people that recommended using sawdust in ground beef to stretch it several<br />years ago. After all, trees are vegetables, I think. It didn’t taste too bad<br />and you could use it to make a fire in an emergency. Those who remember<br />C-rations recall how it hooked millions of soldiers on Tabasco hot sauce. Funny<br />thing, I thought pizza was already good for three years without refrigeration. For<br />more humor visit my blog at <a target="_blank" href="http://www.monteranderson-author.com">http://www.monteranderson-author.com</a>.</p><br /><br /><div class="pta-link-card"><br /><div class="pta-link-card-picture"><img src="http://www.MonteRAnderson-Author.com/uploads/1/1/5/6/11561683/2609484.png"></div><br /><div class="pta-link-card-content"><br /><div class="pta-link-card-title"><a href="http://www.monteranderson-author.com." target="_blank">Monte's Blog</a></div><br /><div class="pta-link-card-description">Web site for Monte R. Anderson, author and freelance writer.</div><br /></div><br /><div style="clear:both;"></div><br /><div class="pta-box-hide"></div><br /></div> NATICK working on pizza rations for the troops. 2014-02-15T01:11:43-05:00 LTC Monte Anderson 57702 <div class="images-v2-count-0"></div><br /><br /><p style="margin:0in 0in 0pt;line-height:normal;">The U.S. Army Natick Soldier<br />Research, Development and Engineering Center (NATICK) are finalizing the recipe<br />for a pizza that will last three years without refrigeration. These may be the<br />same people that recommended using sawdust in ground beef to stretch it several<br />years ago. After all, trees are vegetables, I think. It didn’t taste too bad<br />and you could use it to make a fire in an emergency. Those who remember<br />C-rations recall how it hooked millions of soldiers on Tabasco hot sauce. Funny<br />thing, I thought pizza was already good for three years without refrigeration. For<br />more humor visit my blog at <a target="_blank" href="http://www.monteranderson-author.com">http://www.monteranderson-author.com</a>.</p><br /><br /><div class="pta-link-card"><br /><div class="pta-link-card-picture"><img src="http://www.MonteRAnderson-Author.com/uploads/1/1/5/6/11561683/2609484.png"></div><br /><div class="pta-link-card-content"><br /><div class="pta-link-card-title"><a href="http://www.monteranderson-author.com." target="_blank">Monte's Blog</a></div><br /><div class="pta-link-card-description">Web site for Monte R. Anderson, author and freelance writer.</div><br /></div><br /><div style="clear:both;"></div><br /><div class="pta-box-hide"></div><br /></div> NATICK working on pizza rations for the troops. 2014-02-15T01:11:43-05:00 2014-02-15T01:11:43-05:00 1SG Private RallyPoint Member 57755 <div class="images-v2-count-0"></div>Sir,<div><br></div><div>That was a crazy read.  Thanks for posting it.</div><div><br></div><div>V/R</div><div><br></div><div>1SG Haro</div> Response by 1SG Private RallyPoint Member made Feb 15 at 2014 3:32 AM 2014-02-15T03:32:11-05:00 2014-02-15T03:32:11-05:00 SFC James Baber 57835 <div class="images-v2-count-0"></div><p>Sir,</p><p><br></p><p>Great blog and I had actually just read the article on the new pizza MRE this past week in the Army Times, it is funny what they utilize as preservatives at times, similar to the rubber compound that Subway was using in their bread for baking. LOL</p> Response by SFC James Baber made Feb 15 at 2014 11:21 AM 2014-02-15T11:21:24-05:00 2014-02-15T11:21:24-05:00 2014-02-15T01:11:43-05:00