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Bio
Cyber security contractor with my own business for the past twenty years.
Military Experiences
Feb 2008 - Sep 2009
Food Service Specialist
Food Service Operations:
Prepares, cooks, and serves food in field or garrison food service operations; supervises food service operations. Performs preliminary food preparation procedures; prepares and/or cooks menu items listed on the production schedule; bakes, fries, steams, braises, boils, simmers, steams, and sautes as prescribed by Army recipes; sets up serving lines; garnishes food items; applies food protection and sanitation measures in field and garrison environments; receives and stores subsistence items; performs general housekeeping duties; operates, maintains, and cleans field kitchen equipment; erects, strikes, and stores all types of field kitchens, and performs preventive maintenance on garrison and field kitchen equipment.
Deployments
(4 years, 2 months)Military Credentials
Professional Development Schools
Individual & Special Skill Schools
Certifications
2015
Certified Food Service Professional
Foreign Language Skills
2001
Dutch (2+/4+)
Additional Specialization(s)
Security Clearance
Other
Academic Degrees
Academic Degrees
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