Hiç Bu Kadar LEZZETLİ TAVUK YEMEDİMHayatımda yediğim en lezzetli tavuk kebabıHerkes hayran...

Turkish cooking channel.

One of the many varieties of Mediterranean cuisine that has been fine-tuned through the millennia, to become traditional and memorable!

Sort or elaborate, flavorful, wonderfully presented, and healthy.

The chef refers to them as kebabs, says her kids love them. Not "kebabs" as we know them . . .

The preparation is self - explanatory (I had to turn off the repetitious chord).
She puts the ingredients, amounts, and ratios she uses in comments.

Subtitles are available in all languages.

"My kids want this dish three times a week! I'm not surprised. THE MOST DELICIOUS CHICKEN.

hello everyone I hope you are well
Ready in minutes.❗ A GREAT IDEA. I've NEVER EAT SO DELICIOUS CHICKEN.❗ The most delicious chicken kebab I've ever eaten in my life.

Ingredients for the Recipe
3 chicken breasts (800 grams).
1 potato.
2 green peppers.
1 red pepper.
1 onion.
3 tablespoons of vegetable oil (15 ml).
4 tablespoons of tomato sauce (60 grams).
1 teaspoon of salt (8 grams).
1 tsp mint.
1 teaspoon of red pepper flakes.
1 teaspoon of black pepper.
3 phyllo bread.
1/2 teaspoon of butter (10 grams).

For sauce
3 eggs.
1 glass of milk (200 ml).
4 tablespoons of flour (80 grams).
1 teaspoon of salt (8 grams).
1 packet of baking soda (10 grams).
parsley.

For the above
cheddar cheese (100 grams).

Cooking time: 180 °C in the oven, 20 minutes.