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Looks good to me. I think I will find a breakfast pie...
NATIONAL EMPANADA DAY - April 8
Posted from nationaldaycalendar.com
Food/Chow
Food Production
Fun
Posted >1 y ago
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Empanadas are awesome but they are normally a lunch or supper thing. Just depends on what's in them. My mom makes the best ones I've ever had.
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SGT John " Mac " McConnell
Thanks for sharing. My wife makes breakfast Empanadas.. egg, bacon ,or chorizo, sausage, ham, Potatos. served with queso and sausa..
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They are not Mexican, here is a recipe, you can find Goya products at most commissaries
http://allrecipes.com/recipe/215231/empanadas-beef-turnovers/
http://allrecipes.com/recipe/215231/empanadas-beef-turnovers/
Empanadas (Beef Turnovers) Recipe
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA(R) Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA(R) Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
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