These foods disappeared from grocery stores last year. Now they're back

"At the height of the pandemic last year with restaurants closed and grocery demand soaring, consumer goods manufacturers simplified their supply chains by paring down product offerings and speeding up production lines on their most popular items. This improved companies' ability to meet demand on key goods but meant that consumers had fewer choices on the shelves when they rushed in to stock up on groceries.Now, companies have shifted back to expanding their variety again to drive sales."