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SGT David A. 'Cowboy' Groth
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That going to hurt a lot of resturants that use it for Asian recipes LTC Eugene Chu , not to mention a lot of people that use it at home sir.
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Lt Col John (Jack) Christensen
Lt Col John (Jack) Christensen
2 y
Me included!
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Lt Col John (Jack) Christensen
3
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Nooooooo, I've devoured that stuff since I was in Thailand during the Vietnam War.
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SGT Unit Supply Specialist
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LTC Eugene Chu
"What kind of hot sauce does Huy Fong sell?
Huy Fong Foods currently sells three kinds of sauces: sriracha, which is created from sun-ripened chilies pureed into a smooth paste; chili garlic, a thick, “chunky-style” hot sauce with a hint of garlic; and sambal oelek, a “full-bodied” sauce with the pure taste of chilies."
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