Posted on Jun 29, 2018
Facts You Really Don't Want To Know - Infinite Articles
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The FDA actually has a minimum acceptable contaminant standards for all of our food sources. Eat healthy my friends!
The Food Defect Action Levels: Levels of natural or unavoidable defects in foods that present no health hazards for humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition[1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect and mammalian feces.
[1] https://www.fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/SanitationTransportation/ucm056174.htm
The Food Defect Action Levels: Levels of natural or unavoidable defects in foods that present no health hazards for humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition[1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect and mammalian feces.
[1] https://www.fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/SanitationTransportation/ucm056174.htm
Levels of natural or unavoidable defects in foods that present no health hazards for humans.
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