Posted on Oct 24, 2019
Weird Al Yankovic - My Bologna - Music Video
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National Bologna day ? Now that is a bunch of Baloney !
NATIONAL BOLOGNA DAY
Each year on October 24th, people across the nation make a sandwich to take part in National Bologna Day. This would be a good day to have a bologna sandwich for lunch.
Sometimes this specialty meat is spelled baloney since that’s how it is pronounced. However, the more common spelling is Bologna. That’s because it originated in the city of Bologna, Italy. It’s a type of sausage and is similar to the Italian mortadella. The finely ground pork or beef sausage is smoked and cured. Sometimes the sausage is a combination of both pork and beef. In Italy, bologna includes a variety of spices not found in American bologna. In fact, in the United States, regulations require American bologna to be finely ground and without visible pieces of lard. It hardly resembles anything found in Italy. It can also be made from chicken, turkey, venison or soy protein.
Many people enjoy bologna sandwiches with a variety of garnishes. Some of those include mustard, ketchup, mayonnaise, cheese, lettuce, pickles, tomato, and onion.
Bologna Bowl – When a slice of bologna is heated, the fat renders and the round slice takes the shape of a bowl which may be filled with cheese or other fillings.
There is a variety of different types of bologna:
German Bologna
Kosher or halal bologna
Lebanon bologna
Lauantaimakkara
Rag bologna
South African polony
Vegetarian
HOW TO OBSERVE #NationalBolognaDay
Pick out your favorite bologna. Make a sandwich or two. Share with us your favorite toppings, too! Do you toast your bread? Before you take a bite, take a picture to share. Also, if you have a favorite deli serving bologna, give them a shout out!
Celebrate by trying something new and enjoy these bologna recipes:
Fried Bologna Casserole
Various Bologna Recipes
Fried Bologna, Egg on Challah Bread with an American Cheese Rarebit Sauce
Big Daddy’s Prize Winning Bologna Sandwich
Barbecued Bologna
Use #NationalBolognaDay to post on social media.
NATIONAL BOLOGNA DAY HISTORY
National Day Calendar® continues researching the origins of this tasty food holiday. Well, Okay !
NATIONAL BOLOGNA DAY
Each year on October 24th, people across the nation make a sandwich to take part in National Bologna Day. This would be a good day to have a bologna sandwich for lunch.
Sometimes this specialty meat is spelled baloney since that’s how it is pronounced. However, the more common spelling is Bologna. That’s because it originated in the city of Bologna, Italy. It’s a type of sausage and is similar to the Italian mortadella. The finely ground pork or beef sausage is smoked and cured. Sometimes the sausage is a combination of both pork and beef. In Italy, bologna includes a variety of spices not found in American bologna. In fact, in the United States, regulations require American bologna to be finely ground and without visible pieces of lard. It hardly resembles anything found in Italy. It can also be made from chicken, turkey, venison or soy protein.
Many people enjoy bologna sandwiches with a variety of garnishes. Some of those include mustard, ketchup, mayonnaise, cheese, lettuce, pickles, tomato, and onion.
Bologna Bowl – When a slice of bologna is heated, the fat renders and the round slice takes the shape of a bowl which may be filled with cheese or other fillings.
There is a variety of different types of bologna:
German Bologna
Kosher or halal bologna
Lebanon bologna
Lauantaimakkara
Rag bologna
South African polony
Vegetarian
HOW TO OBSERVE #NationalBolognaDay
Pick out your favorite bologna. Make a sandwich or two. Share with us your favorite toppings, too! Do you toast your bread? Before you take a bite, take a picture to share. Also, if you have a favorite deli serving bologna, give them a shout out!
Celebrate by trying something new and enjoy these bologna recipes:
Fried Bologna Casserole
Various Bologna Recipes
Fried Bologna, Egg on Challah Bread with an American Cheese Rarebit Sauce
Big Daddy’s Prize Winning Bologna Sandwich
Barbecued Bologna
Use #NationalBolognaDay to post on social media.
NATIONAL BOLOGNA DAY HISTORY
National Day Calendar® continues researching the origins of this tasty food holiday. Well, Okay !
Humor
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Food/Chow
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What Would You Do
Posted 5 y ago
Responses: 8
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SPC Mara Manzer (Spurgin)
I don't know if that is a Midwest thing or not but here in the Heartland (I live in Nebraska) fried Bologna is a popular thing. Breakfast paired with eggs, lunch on a sandwich... Yum!
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SP5 Jeannie Carle
PO3 Bob McCord - You need to try this! Seriously! I grew up in cattle country - but we still liked our balogna! (we called it baloney L0L) I sliced it from the center out to the edge so it would be flat after I fried it. Now I want some, 20 mi from the nearest store, no car! Damn! LOL
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