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NO! Just no!
1053220
Posted from newsmax.com
Business
Culture
Dining Out
Posted 3 y ago
Responses: 2
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I’ve had its competitor, the Impossible burger at Burger King. It’s not outstanding, but it’s not bad. McDonalds is still serving meat and this is simply an alternative.
I also served under a Lieutenant Colonel who deployed to Afghanistan and became a vegetarian afterwards.
I also served under a Lieutenant Colonel who deployed to Afghanistan and became a vegetarian afterwards.
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CWO4 Terrence Clark
LTC Eugene Chu
You can't just lay that last sentence out there bleaching in the sun. There's a back story right? :-))
You can't just lay that last sentence out there bleaching in the sun. There's a back story right? :-))
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LTC Eugene Chu
CWO4 Terrence Clark - He lost interest in meat after his deployment. I speculate he either had a bad experience with contractor DFAC meat or may have been bitten by a bug that causes allergic reaction to meat after recovery.
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I've tried Beyond Meat. Mixed reviews. The breakfast sausage is actually quite good, the burgers, not so much
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CWO4 Terrence Clark
Lt Col Charlie Brown In 2016 my AC1 shot up to 6.8. almost overnight. Lo-carb lifestyle (KETO sounds too trendy) dropped the AC1 to 5.2 within 3 months where it has stayed. There's a weight loss component there too. Primarily because NOTHING tastes as good as starchy foods and sugar. (Unlimited bacon is a plus) These good smelling, good tasting fauxburgers are made of peas, rice and potatoes. Darn!
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