Posted on May 17, 2024
Cicadas are back — on the menu. A chef dishes up some insect recipe ideas
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The cicadas are coming! And so are some new flavor profiles.
This spring, the bugs of two broods, the 13-year Brood XIX and the 17-year Brood XIII, will crawl from the ground simultaneously across the eastern and southern parts of the United States. It is the first time the two broods will emerge in unison since Thomas Jefferson was president.
But for chef Joseph Yoon, it won't be the first time cicadas are on the menu. "It originally started when I cooked some insects for an art project," says Yoon.
This spring, the bugs of two broods, the 13-year Brood XIX and the 17-year Brood XIII, will crawl from the ground simultaneously across the eastern and southern parts of the United States. It is the first time the two broods will emerge in unison since Thomas Jefferson was president.
But for chef Joseph Yoon, it won't be the first time cicadas are on the menu. "It originally started when I cooked some insects for an art project," says Yoon.
Cicadas are back — on the menu. A chef dishes up some insect recipe ideas
Posted from wvxu.org
Eating and Diet
Food/Chow
Wildlife
Cooking
Posted 17 d ago
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Don't knock em til you tried em. A lot better than biting the head off a black snake! Yes it was on a dare as an AIRBORNE Paratrooper
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PO1 William "Chip" Nagel
SGT (Join to see) If they were Fresh Out of the Ground I Suspect they would be better, The Winged Version doesn't sound appealing!
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