Food/Chow
Food/Chow
Posted on Nov 21, 2023
Simplify Thanksgiving with this 5-ingredient recipe for roast turkey breast : Life Kit
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https://www.npr.org/2021/11/11/ [login to see] /simple-thanksgiving-food-recipes-from-eric-kim
This Thanksgiving, food writer Eric Kim is on a mission to help everyone spend less time in the kitchen.
"I think people cook too much on Thanksgiving Day," says Kim, a cooking writer for The New York Times. "What I want to do is be with my friends and my family."
To help you enjoy the day, Kim shares two simple recipes. Instead of cooking a whole turkey, try his 5-ingredient recipe for salt-and-pepper roast turkey breast. "All I do is I slather some butter all over it, sprinkle it with salt and pepper and roast it" on a sheet pan, he says.
This Thanksgiving, food writer Eric Kim is on a mission to help everyone spend less time in the kitchen.
"I think people cook too much on Thanksgiving Day," says Kim, a cooking writer for The New York Times. "What I want to do is be with my friends and my family."
To help you enjoy the day, Kim shares two simple recipes. Instead of cooking a whole turkey, try his 5-ingredient recipe for salt-and-pepper roast turkey breast. "All I do is I slather some butter all over it, sprinkle it with salt and pepper and roast it" on a sheet pan, he says.
Simplify Thanksgiving with this 5-ingredient recipe for roast turkey breast : Life Kit
Posted from npr.org
Food/Chow
Cooking
Tradition
Thanksgiving
Posted 5 mo ago
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PO1 William "Chip" Nagel
..."To help you enjoy the day, Kim shares two simple recipes. Instead of cooking a whole turkey, try his 5-ingredient recipe for salt-and-pepper roast turkey breast. "All I do is I slather some butter all over it, sprinkle it with salt and pepper and roast it" on a sheet pan, he says.
And make your side dishes ahead so all you'll need to do is reheat them on Thanksgiving Day. His recipe for cheesy pizza stuffing, for example, can be prepared a day in advance.
Kim shares one more bonus tip: Look for recipes that allow you to cook everything at one temperature. That way, you don't have to figure out the logistics of when to put in one casserole for an hour at 375 degrees and another for 45 minutes at 350 degrees. Both his recipes for turkey and stuffing cook at the same temperature."...
..."To help you enjoy the day, Kim shares two simple recipes. Instead of cooking a whole turkey, try his 5-ingredient recipe for salt-and-pepper roast turkey breast. "All I do is I slather some butter all over it, sprinkle it with salt and pepper and roast it" on a sheet pan, he says.
And make your side dishes ahead so all you'll need to do is reheat them on Thanksgiving Day. His recipe for cheesy pizza stuffing, for example, can be prepared a day in advance.
Kim shares one more bonus tip: Look for recipes that allow you to cook everything at one temperature. That way, you don't have to figure out the logistics of when to put in one casserole for an hour at 375 degrees and another for 45 minutes at 350 degrees. Both his recipes for turkey and stuffing cook at the same temperature."...
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