Posted on Jul 20, 2023
Madhur Jaffrey's no fuss introduction to Indian cooking
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https://www.npr.org/2023/07/20/ [login to see] /madhur-jaffreys-no-fuss-introduction-to-indian-cooking
Your mouth will water just listening to Madhur Jaffrey talk about the mangoes and peaches of her childhood. Her eyes glisten as she flips through one of her cookbooks featuring photos of India's famous Alphonso mangoes.
"They're sitting in like a nest waiting to hatch, waiting to be eaten," the Indian cookbook author and actress told NPR's Michel Martin in an interview for Morning Edition at Jaffrey's home.
Her family's orchard in Delhi was a sanctuary of luscious fruit. And today, she's surrounded by a bountiful supply of fruit and vegetables that she grows at her Hillsdale, New York, home.
At 89, she remains an avid gardener and she still loves to cook. But she didn't learn how to cook until she was homesick.
Your mouth will water just listening to Madhur Jaffrey talk about the mangoes and peaches of her childhood. Her eyes glisten as she flips through one of her cookbooks featuring photos of India's famous Alphonso mangoes.
"They're sitting in like a nest waiting to hatch, waiting to be eaten," the Indian cookbook author and actress told NPR's Michel Martin in an interview for Morning Edition at Jaffrey's home.
Her family's orchard in Delhi was a sanctuary of luscious fruit. And today, she's surrounded by a bountiful supply of fruit and vegetables that she grows at her Hillsdale, New York, home.
At 89, she remains an avid gardener and she still loves to cook. But she didn't learn how to cook until she was homesick.
Madhur Jaffrey's no fuss introduction to Indian cooking
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Posted 10 mo ago
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Posted 10 mo ago
PO1 William "Chip" Nagel
"Madhur Jaffrey CBE is an Indian-born British-American actress, food and travel writer, and television personality. She is recognized for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking, which was inducted into the James Beard Foundation’s Cookbook Hall of Fame in 2006. She has written over a dozen cookbooks and appeared on several related television programmes, the most notable of which was …"...
"Madhur Jaffrey CBE is an Indian-born British-American actress, food and travel writer, and television personality. She is recognized for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking, which was inducted into the James Beard Foundation’s Cookbook Hall of Fame in 2006. She has written over a dozen cookbooks and appeared on several related television programmes, the most notable of which was …"...
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