Posted on Jul 3, 2022
Outdoor cooking boomed during the pandemic, and Weber, Traeger and the grilling industry think it...
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Posted 2 y ago
Responses: 2
LTC Eugene Chu
..."That's also intersecting with several other trends, Andrus said, including an increased desire to gather with friends and family and for food to be something you share, whether that means a plate of pulled pork or a photo on Instagram."
"People love food, and now that restaurants have opened up, we expect them to go out and eat," he said. "But we think they just love to cook at home now, too."...
..."That's also intersecting with several other trends, Andrus said, including an increased desire to gather with friends and family and for food to be something you share, whether that means a plate of pulled pork or a photo on Instagram."
"People love food, and now that restaurants have opened up, we expect them to go out and eat," he said. "But we think they just love to cook at home now, too."...
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SMSgt Lawrence McCarter
Although I don't mind going out eat We can often do better right at home and fix what We want. True, the grill does get a lot of use and it's pretty hard to beat what come off there, especially when My son Tom does the grille, He has a talent there.
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